Dry Rubbin’ Is Racin’
Pretty sure after the race, Fernando helps himself to a big ol’ plate of tater salad, beef ribs ‘n brisket, pickle on the side. When in Rome.<!–
###team blipshift
###Hickory Smokey Blue
###2014-11-03-22-00-00
###NY
###You’ll need something to do after qually and before the race starts. Top off your tanks at COTA’s, home of the greatest BBQ in the world! You’ll get all the salt lickn’ beef to power you through the night and make it to the main event on Sunday.
###blipshift
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